Grilled chicken breast in a creamy mushroom sauce, served with spinach and mashed potatoes.

£16.95

Grilled lamb cutlets in a rosemary sauce, served with mashed potatoes and spinach.

£22.95

Pan fried calf’s liver, served with grilled pancetta, mashed potatoes and spinach in a rosemary sauce.

£20.90

Veal escalopes cooked in a lemon butter sauce, served with vegetables and roast potatoes.

£21.90

Grilled beef medallions in a creamy mushroom sauce, served with spinach and mashed potatoes.

£24.95

Grilled fillet steak served with green peppercorn sauce and roasted potatoes.

£31.95